This post may contain affiliate links. Please read my privacy policy for more details.
These crab sushi balls or rice balls are a true imitation of crab sushi rolls. They are easily tweakable and are delicious and fulfilling.
Do you like sushi? Do you crave from time to time easy-to-make snacks that are both delicious and fulfilling? Search no more. These sushi balls are what you can prepare in no time. They serve as a side dish, snack, or even one of the healthy dinner ideas you can prepare.
These crab sushi balls or rice balls are a true imitation of crab sushi rolls. They are easily tweakable and can include many ingredients alongside the main ones. These healthy dinner ideas include cooked rice, toasted seaweed, cream cheese, sesame oil, and soy sauce. Other ingredients include roasted sesame seeds, diced avocado, cucumber, carrots, crab sticks, tuna, or shrimp.
If leftover rice is in your fridge, these easy-to-make sushi balls make the perfect salty delight to prepare. Let’s get into this blog together and see how you can prepare them.
These sushi rice balls can be made with different ingredients. However, some main ingredients are essential to turn this recipe into a success story!
What you will need for this recipe are the following ingredients:
Making these balls is super easy. Mix the rice, diced avocado, rice vinegar, sesame oil, sesame seeds, cream cheese, and chopped crab sticks in a bowl.
Mix the ingredients, add a tablespoon of soy sauce and mix one last time.
Take an amount of tablespoon from the mixture and roll them into a ball. Repeat until you are done with all the combination. Tada!
As I mentioned earlier, these sushi balls are super easy to make. They are loaded with flavors and can be prepared in no time.
You will love serving them as a side dish or even a snack. They make a perfect add-on to a lunch box if you plan to carry them to work. And yes, you can add them to your kids’ lunchbox and elevate their meals to another level.
The essential ingredients of these rice balls are listed above. Now, you can improvise when it comes to the filling:
You can also add different types of pickles, such as pickled ginger and pickled cucumber.
Looking for more starter recipes? Here are some suggestions:
Did you find this article useful? Please rate this recipe and leave a comment below. Check my social media pages on Pinterest, Tiktok, Instagram, and YouTube. Please follow & subscribe! I appreciate your support!
These crab sushi balls or rice balls are a true imitation of crab sushi rolls. They are easily tweakable and are delicious and fulfilling.
Calories: 73 kcal per serving | Serving size: 1 sushi ball | Number of servings: 12
Total Fat 3 g | Saturated Fat 1 g | Cholesterol 3 mg | Sodium 378 mg | Potassium 47 mg | Total Carbohydrate 8 g | Dietary Fiber 2 g | Sugars 0 g | Protein 3 g | Vitamin A: 20% | Vitamin C: 14% | Calcium: 2% | Iron: 3%
* The Percent Daily Values are based on a 2,000 calorie diet